Our plant-based slices.

Zero meat. Truly versatile.

The plant-based slices (beef-style), based on vegetable proteins and sunflower oil, impress with their fibrous texture and unmistakable taste, incredibly close to its’ meaty alternative. “The Green Mountain” slices ​​(beef-style) have a high protein content and, above all, allows your guests to enjoy uncharted gastronomical pleasures.

ITEM NUMBER 933708

NUTRITIONAL VALUES PER 100G

Energy in kJ approx. 768

Energy in kcal approx. 183

Fat approx. 6.3g

of which saturated fats approx. 0.7g

Carbohydrate approx. 6.2g

of which sugars approx. 0.5g

Dietary fibre approx. 0.5g

Protein approx. 25g

Salt approx. 1g

Sachet CONTENTS

Weight 1500g
EAN-Code 7610227933703

INGREDIENTS

Rehydrated vegetable protein 88% (water, wheat protein, pea protein, soy bean flour, potato protein), sunflower oil, natural flavouring (contains soy, wheat), spices, barley malt extract, acidity regulator lactic acid, glucose, rice starch, vitamin B12, iron.

GENERAL DETAILS

Allow to thaw before cooking.
Storage advice: Store at -18°C at least, do not refreeze once thawed.

CARTON CONTENT

Weight 2x1500g
EAN-Code 7610227989403

The Green Mountain Geschnetzeltes Rinder Art

Preparation

Pan 4 MIN.

Preheat pan to medium-high heat. Lightly oil the thawed slices and fry them for 4 minutes.

Oven 6 MIN.

Preheat the oven to 220°C (100% humidity). Lightly oil the thawed slices and roast for 6 minutes.

Need inspiration?

You don’t know what to cook with our products? Find delicious recipe ideas here:

FURTHER PRODUCTS